Saturday, December 12, 2009

Thai food:Dips

In Sydney, Australia
Chilies, fresh ground mixed with fish sauce and lime juice will run the sauce in Thai food any general assembly. Add some garlic and a small grinding of roasted or raw shrimp paste in the conversion to all Tech phrik water (). Some shrimp dry and pulverized. julienned egg plant with sugar makes this dip perfect more. served with steamed rice, omelets, and some vegetables.

Thai Business in Australia

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